Categories : Holding Cabinet

Features & Specification

304 Stainless steel interior & exterior.

Bottom-mounted high ambient 43°C refrigeration system, using R134a refrigerant, generating 1584 BTU (399 Kcal) per hour.

Ultra low energy consumption.

Zero ODP injected polyurethane insulation for environmental protection.

Factory preset refrigerator temperature at -2 / +4°C.

Electronic controller with a large LCD display.

Audio visual temperature alarms come as standard, along with HACCP capability.

Automatic defrost (hot gas defrost – refrigerator) to help minimizing service needs.

Coated evaporator and vaporiser coil.

Safety cut out switch – heated.

Color-coded control panel (in blue color for the refrigerated cart) for easy identification of the purpose of the cart.

Interior curved corners/edges for easy cleaning and hygiene & sanitation purpose.

Gastronorm shelving system with anti-tilt slides.

Mechanical parts are easily accessible for quick servicing & maintenance.

Two (2) integrated stylish door handles on each side of the cart for easy transportation.

Door handle is equipped with lock.

Four (4) heavy-duty swivel castors.

Full-perimeter bumper guard to ensure heavy duty use and protection.

Designed to adapt to 1/1 GN pans. This model is quite practical and suitable for catering &

banqueting services.

*Shelves are optional for any operational needs.

 *Remark: Supply voltage for Thailand used


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